
Scaia Corvina IGT, Tenuta Sant’Antonio, Veneto, Italy
Italy
750 ml
€13.00
- Varietal
- Corvina
- Region
- Veneto, TreVenezie IGT
Tasting notes
Colour: ruby red with purple reflections. Aroma: floral aroma of red roses and pansies, fruity aroma of cherries, sour cherries, plums, greengages, woodland berries such as blackberries, redcurrants and blackcurrants, raspberries. Flavour: well balanced, tangy and fresh. Intense and with a good body despite its youthfulness.
Vinification
Soft pressing with pneumatic presses. Light maceration at 7-8 °C for 24 hours. Alcoholic and malolactic fermentation at a controlled temperature of 22-23°C in stainless steel tanks. Batonnage once a week until bottling.
Ageing
In stainless steel tanks.
Food pairing
First courses and risottos, red meats, roasts, mixed boiled meats of chicken, beef, white meats and poultry in general, toasted polenta with herrings, mature cheeses.