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Gerovassiliou Viognier, Ktima Gerovassiliou, Epanomi, Greece
Greece
750 ml
€30.80
- Varietal
- Chardonnay
- Region
- Epanomi
Tasting notes
Intense golden colour. Aroma of apricot, peach dominate the nose. Creamy texture and full body. Smoky notes in the long aftertaste.
Vinification
Following skin contact at low temperature, the wine is fermented in French oak barrels.
Ageing
Several months on the fine lees in French oak barrels to enhance the wine’s rich creaminess and mouthfeel.
Food pairing
Fatty fish, shrimp in cream-based sauces, asparagus, crab or lobster, Asian cuisine.