
El Coto Verdejo, Rioja, Spain
Spain
750 ml
€8.40
- Varietal
- Verdejo
- Region
- Rioja
Tasting notes
Fine and intense aromas of tropical fruit, fennel and aniseed. On the palate it is smooth, lively and elegant with a persistent freshness.
Vinification
A few minutes after being harvested, the grapes are destemmed, cold-macerated and pressed softly in the cellar located in the centre of the property itself, avoiding contact with oxygen during all pre-fermentation operations. Alcoholic fermentation takes place at a temperature of 16 ºC to extract all the aromatic potential from this variety.
Ageing
Several months on the fine lees in stainless steel tanks in order to increase the complexity, smoothness and longevity of the wine.
Food pairing
An ideal match with fish, seafood, rice and pasta dishes.