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Dis Cumieris Malvasia, Vie di Romans, Friuli, Italy
Italy
750 ml
€42.60
- Varietal
- Malvasia Istriana
- Region
- Friuli
Tasting notes
Golden yellow colour with amber highlights. Rich and expressive on the nose, with tropical fruit, orange blossom, spicy white pepper, and subtle toasted notes. On the palate: full-bodied, soft and well-balanced, with vibrant acidity, saline minerality, and a long, aromatic finish.
Vinification
De-stemming and crushing. Pre-fermentation cold maceration at 8°C, followed by cold settling. Fermentation at 16–19°C for 21 days using selected yeast strains. No malolactic fermentation.
Ageing
8 months on the fine lees in stainless steel tanks, followed by 10 months of bottle ageing.
Food pairing
An excellent companion for grilled fish, smoked fish appetizers, vegetable risottos, fresh and medium-aged cheeses, and light white meat dishes.
