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Costera Cannonau di Sardegna DOC, Argiolas, Italy
Italy
750 ml
€17.80
- Varietal
- Grenache
- Region
- Sardinia, Cannonau di Sardegna DOC
Tasting notes
Intense ruby red with garnet tinges. Intensely vinous, typical of Cannonau. Warm, well-rounded, well-structured and excellently balanced.
Vinification
Fermentationand maceration at controlled temperature of 28- 30 °C for about 10- 12 days. Malolactic fermentation in cement glass-lined tanks.
Ageing
A short time in bottles before release.
Food pairing
First courses with tasty condiments, roast suckling pig and lamb, Sardinian pecorino cheese, medium or long matured.