
Babich Chardonnay, Hawke’s Bay, New Zealand
New Zealand
750 ml
€14.30
Sustainable · Sustainable Winegrowing New Zealand- Varietal
- Chardonnay
- Region
- Hawke’s Bay
Tasting notes
A soft peach aroma overlays lime and stone fruits. Floral notes and a hint of spice. Fresh fruited entry of lime and green apricot. apples and melon. Good juicy drive and a crisp mineral finish.
Vinification
Fruit from the Fernhill district and Gimblett Gravels appellation in Hawke’s Bay were pressed into stainless steel tanks and fermented without oak influence. A small percentage of malolactic fermentation was employed to increase the complexity of the wine. The separate parcels were combined and lightly fined prior to bottling.
Ageing
In stainless steel tanks.
Food pairing
A great combination with a variety of foods.