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Appassimento Rosso IGT, Castellani Santa Lucia, Puglia, Italy

Appassimento Rosso IGT, Castellani Santa Lucia, Puglia, Italy

Castellani

Italy

750 ml

€10.90

Varietal
Primitivo, Negroamaro and other Puglian red grape varieties.
Region
Puglia

Tasting notes

Intense purple colour, tending to garnet with ageing. Full and persistent on the nose. Full bodied and harmonious on the palate, this wine has a perfect balance between soft tannins and acidity.

Vinification

In the vineyard, vine shoots are cut and left on the vine for about 15/20 days to allow the slow withering process and natural dehydration in order to obtain the so-called “appassimento”. Then the grapes are destemmed, pressed and fermented at a controlled temperature (26-28°c) for about 15 days. The appassimento gives the wine the typical notes of ripe fruit with a perfect balance between tannins and acidity

Ageing

In stainless steel tank at a constant low temperature before bottling.

Food pairing

Ideal with savoury pasta courses, roasts and mature cheeses.